Kitchen Pantry Shelves And Shelving

February 11th, 2011 No comments
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I think we are all aware of the fact consumers are led to buy items in large volumes. The main reason behind this is profit, of course, but a biggest reason for consumer consumption are attractive prices offered by warehouse clubs and large food stores. While families do enjoy the discounted prices, they realize there is not enough space for storing all the goods they bought. This is mainly because many items can’t be consumed so quickly. That’s why we need pantry shelving in kitchen for storing almost everything from food items to the not so frequently used kitchen appliances. And, like any other household accessory, shelving too needs maintenance and proper upkeep to have an organized kitchen.

Irrespective of the size of the house, you” certainly benefit by including an organized pantry. You get shelving in solid wood, stainless steel or wire components. For an efficient utilization of the pantry it is important to make use of every square inch of space offered by it.

Well, organizing of food and other containers of varying sizes in different material like glass and plastics so that they remain accessible can indeed be challenging. Yet, having proper shelving in your pantry facilitates convenient organization.

Here are some ideas for an organized pantry.

1) Door and wall racks – these are ideally suited for small containers of spices, envelope mixes, or smaller baking items like muffin cups, etc. but they work on a door that swings out but not on sliding doors.

2) Under shelf baskets – these are well-built baskets that slide onto a shelf and hang underneath to store kitchen linens or china.

3) Stacking shelves – you get these wire shelves in varying heights and lengths, and get stacked on top of one another, thus helping you make better use of available space.

4) A portable wine rack – if you like to keep wine other bottled items at home most of the time, this could be a good option for storage, provided you have the space on a shelf or under a shelving unit.

5) D-shaped shelves – these shelves offer a practical solution for an odd-shaped area for canned goods, boxed items, or materials in tins and will turn independently of one another inside a cabinet.

6) Gravity feed can rack – you can’t have anything better for storing all the canned items. It stands upright with the highest point toward the back of the shelf. Keep your most recently bought items on the back (top) so as to use the oldest items first.

7) Tier organizers – small items ideally housed in these organizers and allow you to see quickly what you have on hand. They come handy for storing spices.

8) Pull-out shelves – these form a very popular option of householders and can be fixed into a cabinet, hutch, or an existing shelving unit. This kind of shelving is a real space saver. Just pull it out when you need an item and then push it back in for storage.

9) Turntables – you could fit these at many spaces and they turn full circle enabling you to store items while making use of every bit of space on the shelf.

Yes, pantry shelving can remain functional while continuing to look beautiful. In case of an open pantry setup, you can consider having coated wire baskets for storing of vegetables and fruits, while paper items could be stored in attractive looking baskets that compliment the décor of your kitchen. Large glass jars, crates, tins and even large pieces of pottery could be exploited for the purpose of storage while making utmost use of your pantry.

Be imaginative while choosing shelving for your pantry. Appropriate selection helps you having a better organized place to work in and that saves considerable tension and helps to keep stress at bay.

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Kitchen Cupboard Hardware – They Have An Impact

January 4th, 2011 No comments
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Merely replacing the hardware of your kitchen cupboard can bring out a great difference to the looks of your kitchen. If you have limited funds at disposal, consider changing the hardware on your cabinets. But keep a watch on the prices. Fancy decorative hardware may become very expensive, and may not go too well with the existing state of your kitchen.

If you have a simple kitchen with its cabinets in reasonably good shape, perhaps you need not undertake the ripping of everything out. Instead, try using new decorative hardware like knobs and drawer pulls to give new looks to your kitchen.

Spare yourself some time and have a serious look at your kitchen. Try to realize what’s wrong with its looks, is there enough space for appliances, is there too much of clutter on the counter? Do the items remain on the counter because there is no more space available in the kitchen cupboard?

Quite often an easy way to remodel you kitchen is in rearranging the contents in your storage. Just take an inventory of all the items in the cupboards and get rid of all the items, particularly food items that have not been used for almost a year, as in all probability these would be much beyond their expiry date. Remove all the extra stuff from the counter and clean the drawers.

Now that you are aware of what you have, you may proceed to a hardware store to get lo storage ideas. Look to the possibility of using racks that fit under shelves or under sink storage accessories. These are inexpensive but can greatly help streamlining clutter.

Now, take a look at the kitchen cupboard hardware, and see if you like any particular item. Be watchful, as the prices here may vary from just one dollar to thirty dollars per piece. Check what would best compliment your cabinet style. In case you have traditional oak or dark wood cabinets, consider using a metal look or something in brushed bronze. This adds an element of richness to the cabinets. On the other hand in case of painted style cabinets, or if you plan to paint your cabinets, have a look at the “unfinished” wooden knobs. These are quite inexpensive, and you can give them a finish the way you like. These could well prove to be miniature works of art! You may like to decoupage things to them, or just paint them a plain color, but do use varnish for protection.

As you make use of your newly purchased items and start putting things back in the cabinets, try keeping as much clutter off the counter as possible. Thoroughly clean your counter, sink and faucet, replace your kitchen cupboard hardware and you will feel as if you have a new kitchen!

If you have some more dollars to spare, consider having a decorative rug opposite the sink and some fresh new linen like tea towels. Perhaps a good looking blind for the kitchen window! These are but small changes that significantly alter the looks of your kitchen. You may also apply fresh paint on the walls, and you have a new kitchen without having to bear the expense of replacing the cabinets.

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Lets Talk About Kitchen Pantry Cabinets

December 29th, 2010 No comments
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In the absence of a kitchen pantry cabinet, a kitchen is incomplete. Usually, the storage space offered by most cupboards is insufficient to hold canned goods, cereals and dry foods like beans, rice and noodles etc. Moreover, kitchens usually have cabinet space just enough for keeping eating utensils and cooking tools but not for storage of food. However, most kitchens lack sufficient pantry space.

The Chef’s Pantry System designed and offered by Omega National is a very popular choice of a kitchen pantry these days. The brand Omega National sold by National Products has an outstanding quality. The Chef’s Pantry System can be instrumental in transforming your present pantry or food cupboard to a proper storage system.

It’s a beautiful double pantry system, nearly 52 inches tall. You will find many models that would fit into almost any pantry area. The pantry system is made from Birch plywood with a clear finish on it. The single unit comes with a single pantry door and there are double doors for the double pantry system.

One of the best features of this kitchen pantry cabinet system is that there are swing-out units mounted inside the cabinet on hinges. So, you can bring out shelves of items into the room, enabling you to reach them very easily. That provides great storage and an easier retrieval. You just can’t go wrong with this system.

One more highly functional kitchen pantry cabinet organizer is the Kitchen Cabinet and Pantry Organizer Systems offered by Rockler. They utilize the space behind your decorative areas with cabinet pull-outs that occupy every inch of available space for being used as pantry space.

The 432 Series Wall Filler Pull-outs convert the space available between or at the back of items in your kitchen. You may slide the shelf in or out of its space, while the shelving unit continues to hold a lot of items.

Kitchen pantry cabinet systems need not be an actual pantry in real terms. Pauly’s Cabinets tells you how you can fill in the unutilized spaces in your kitchen with organization and in stylish manner.

You should realize the fact that the key to a great kitchen pantry is its organization. Unless you properly utilize the available space, you won’t really derive the most out of your pantry. Pull-outs and full pantry shelving conveniently allow you to utilize all the space in your kitchen without being too expensive. Go around having a look at what these companies have to offer and find out the best option for your kitchen.

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Closet Organization Options – Kitchen Pantry

December 4th, 2010 No comments
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A kitchen with an organized pantry is fun to work in. All the items needed are visible and easily accessible. But people tend to store too many items in the kitchen making it rather difficult to have an organized pantry most of the time.

The best way to have an organized pantry is to remove all the items from the pantry. In the process of emptying it, you can dispose off all the items beyond expiry date. Having emptied the pantry, you could wipe the shelves clean and think afresh of a planned way of putting all the items back therein. It will be good and convenient too to place all the contents on a table or over the countertop to assess the quantity of all the items needing storage.

Now, segregate the items in a few broad categories. For example, have one group of items like canned foods, the other of boxed meals and a third on for snacks and so on. While doing so, keep the volume or number of items in mind, as well the frequency of their use. Next, within the same category, sub-divide the items further by purpose or type. For example, items falling in the category of canned foods could consist of canned soups, vegetables and cooking ingredients like chicken broth or cream of mushrooms and such like.

Think of devising ways to easily identity the contents of the containers. One option will be to use containers of varying size in different colors, using transparent containers is another option as it makes the content visible. Using containers of different sizes helps not only to know it likely contents but also helps better utilization of available space. Keep more frequently needed items in the front row while other may remain in the background. Consider using tray, baskets and bins of appropriate sizes for storage of items falling in different groups.

Having so organized all your items for the pantry, should give you a fairly good idea of the amount of shelf space required for all the items of each category. Now, you may need your creativity to assess the most suitable arrangement for storage of item in the pantry. Obviously, you should keep the mot frequently used items at most accessible places of the shelves. These should naturally be more visible and therefore at eye level for easy approach. In case the pantry has too many of canned items, you may look into the possibility of doubling up the available storage area by incorporating a standalone shelf for containing second row of cans on the same pantry shelf. If you have been using pantry for storage of non-food items like broom and mops, consider looking for an alternate place where these could be so hanged against the wall that they don’t obstruct the accessibility of other pantry items.

The only way to have a neat and tidy kitchen pantry is to devise a clutter free logical system of organizing it. If you have made an accurate assessment of your items and organized them systematically and still feel that you are short of storage space in the pantry, in all probability you have quite a few unnecessary items over there.

Perhaps you require additional space for food storage. Then look to the possibility of relocating items like pet food, paper plates and cups, and sodas to a different area of the home. Ease accessibility and maintenance are the main issues in continuing to have an orderly kitchen pantry.

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Improve Your Pantry Space By Remodeling Your Kitchen

November 24th, 2010 No comments
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We all realize how convenient it becomes to work in a kitchen with a well organized pantry. Well arranged pantries keep the countertops free of clutter and you cabinets organized. Here are some points you would do well to keep in mind to have your pantry more functional when you go to remodel your kitchen.

Small spaces:

In case of kitchen being too small to include a normal pantry, keep the following in mind when renovating. Try fitting a narrow set of slide out shelves in between the cabinets. Whenever you want any item, just slide it out and put it back after you are done, thus keeping it out of the way. You can have floor to ceiling models, though others as tall as a cabinet are also available. This could be just nine inches wide but offers plenty of storage capacity. Other space saving pantries are primarily cabinets with storage on the inner side and swing out cabinet doors and shelves.

Designing a Pantry:

There are quite many ways of remodeling and making a pantry. The size of a kitchen pantry may be as large as a room or as small as a cabinet. You can position it in any convenient manner but see that the shelves are not very deep as that make it rather difficult to get the items that slide to its back. It’s much more convenient to have wide and shallow shelves that make it fast and easy to locate items. If you can’t avoid having deeper shelves, use pull out baskets and lazy Susans to make their handling easier.

Organizing a Pantry:

It helps to keep together similar materials. For example, you may earmark a shelf for cereals, another one for spices, one for cans and so on. On the other hand you could put together all the baking material and all the coffee supplies, etc. You’ll find it useful to have shelf dividers that keep different types of edibles separated. Store taller bottles and container at the back, that way you’ll find them easily whenever required. Heavier items of the type of big soda bottles and food processor can be stored at ground level. Organizing of things makes life simpler and you can conveniently retrieve the item quickly.

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Useful Kitchen Pantry Storage Ideas

November 6th, 2010 No comments
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If you are considering remodeling of your kitchen because you are feeling the crunch of space to keep all your items there, wait a while and re-look at what you already have. That’s not because remodeling is an expensive proposition, but because there certainly are good chances of your discovering additional storage space within the present kitchen. Most of us often feel that the space is insufficient without exploring the possibility of creating additional space within the present layout.

You need to think smart and look for additional spaces beyond the understandable installation of additional cupboards. You’ll wonder at the space already available. On examining closely you will realize that a lot of space is lying unused which could actually be put to good use. Before investing in any other accessory for your storage needs, do visit your kitchen once again and have a look at at from closer quarters, and you are most likely to discover additional space, more than you expected!

You will be amazed to find that simply reorganizing of the cabinet could release so much of extra space! You have to look for ways for using the pantry in a more efficient manner. Perhaps you could have a shelf arrangement to ensure there are not vacant paces between levels. This can be accomplished by organizing together the items of the same height or category.

It will be very thoughtful to have some open space at the bottom for accommodating bulky and heavier items like food processor, food stuff for the pets and such like things that occupy a lot of space but are not needed too frequently. In case you like to store canned items in the pantry, the shelves should naturally be spaced closer than if you were to store boxed goods therein. The thumb rule for positioning of shelves is that the gap between the levels of shelves should not go beyond three inches. Ultimately, your intention is to maximize utilization of available space in the pantry while maintaining order.

Another option will be to have a door rack attached to the pantry door. Most often we tend to overlook the space at the back of the door. You can extend the same idea to have better utilization of space available inside the cabinets. All this time you may not have realized the volume of space available there. Arrange the items in the cabinets in such a manner that leaves minimum of empty spots. Drawer and shelves can be incorporated to improve space utilization. Or you may also consider having cabinet racks just the way you had them in the pantry door.

Next place in the kitchen that you need to examine is the counter top. Inspect all the items on the counter top. Of course, we generally like to keep the counter top free of all things. Yet, you should consider the option of including an organizer that helps avoiding clutter. Using appropriate organizers for canisters, knives and such frequently needed things helps the matter

When looking to create additional space in the kitchen you can consider many practical space solutions. The best way to find more space is to look for ways of better utilization of the space already available. Consider using a tiered corner shelf to accommodate your cookbook and other knickknacks. Another option will be to have more partitions within the pantry. That will be more functional and look good also. As long you have the initiative and a bit of imagination, you can always find ways of having additional space within the pantry.

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Five Tips To Organize Your Kitchen Pantry

October 28th, 2010 No comments
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You may not really consider how important it is to keep your kitchen pantry organized, but once if you undertake to do that, you’ll be pleasantly surprised of your achievement as you’ll realize that your day to day working in the kitchen becomes convenient and less stressful.

You are not required to organize your pantry too frequently. Even doing it a couple of times during the year will save you a lot of time in the kitchen. Normally, the pantry is used for storage of foods and food related items quite a few of which are not used very now and then. As a result one often forgets all the items contained therein, especially those which are hidden from the view and suddenly one day we realize that they are beyond their expiry date. At time you may buy an item thinking that you don’t have it home, but realize later that it was already in the pantry.

For its effective organization and getting it rid of clutter, you should proceed the following way;

* Pour out all the items of the kitchen pantry completely. Keep everything on a table or kitchen counter that has no other item as you are going to need lot of space to check the contents of the pantry.
* Clean the shelves of dust, using a piece of damp cloth. You may notice some old spills in the process. As thee would have dried up, you’ll need to spend some extra time and effort to get rid of them.
* Check the expiry date on all the items and throw away those that are too old to be used or look untidy. If you have any old spices, throw them also, as most of the spices lose their flavor over a period of time and become worthless in about a year.
* Now, start keeping the items back to the pantry. The items that you do not use very frequently should be stored first, so that the more frequently needed items remain at eye level and easily accessible
* It helps if you could keep together similar items. That saves you a lot of time and irritation as you won’t have to search for them all over whenever you need those. For example store all the canned items together and all the spices in one place.
* Here’s another useful tip. All the items that are nearing their expiry dates should be so stored that you can use them on priority.

Having done the pantry you may proceed organizing of kitchen drawers and cabinets.

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